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Christmas and Healthy Sweets

Chocolate Mousse Tart For the base: 1 cup pecans 1 cup pitted dates Pinch of salt   In a food processor combine all ingredients until fine and crumbly.  Press with damp hands or a dessert spoon into a tart tin with removable bottom.  Place in the freezer until ready to fill. For the mousse: 2 […]

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